Goodfella's uses fresh mozzarella and lots of it.
It had a high cheese to sauce ratio. Chicken Legs was very happy about this.
In addition to the cheese pizza, we sampled an amazing Smoked Buffalo Chicken Pizza.
The owner, Andrew Scudera, demonstrated his creation for us.
He baked the pizza and then put it under a dome and smoked it.
It was CRAZY! In a good way.
The pizza tasted amazing! Seriously delicious!
It was a great way to end the tour.
Meet Derek Gytenbeek. He is our friend all the way from Newfoudland Canada. We meet every year the the International Pizza Expo in Las Vegas, NV for a pizza competition. This year, Derek decided to travel on his awesome bike down from Canada to New York to the world famous Goodfella's Brick Oven Pizza and the Pizza School of NY.
Derek worked with Megan Odea from Pi Gourmet Eatery and is pictured on the right next to Andrew Scudera of the Pizza School of NY.
After enjoying the Pizza alla Vodka - a creation invented 23 years ago by Goodfella's, Derek hopped back on his bike and headed to NYC for some touring.
An hour later, this young couple arrived... also from out of state.
Andrew Scudera, a cook from Goodfellas Pizza School of New York, takes a fresh pie from the oven for the throngs to sample at the International Pizza Expo in Las Vegas. (John M. Glionna / Los Angeles Times)
Check out the below link to the NY Times Article
This Sunday don't miss the games and a great time at Goodfella's Pizza.
Sit at the bar and watch any of the games this Sunday and every Sunday.
Enjoy 1/2 price appetizers and $3 dollar drafts, $20 Bottle Buckets, all football day long.
Coldest beer in town!!!
1718 Hylan Blvd
SI, NY 10305
Mike from Arizona has been in the pizza business all his life. Check out his take on the Goodfella's Pizza School of NY.
Thank you to Sean Taylor for a great review from the Staten Island Pizza Tour. Be sure to stop by next time your in the neighborhood.
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